Time for another pie from the archives and today, I am going to move out of the North West all the way down to sunny Sussex. I don’t know how I first came across Turners’ Pies, but I am very glad I did. And they have been very hard to avoid since, given their meteoric rise up the pie charts.

They are a multiple British Pie Award supreme pie winner (the biggest accolade any pie maker can get!) So it is only fair that I accelerate and acknowledge their presence in the Good Pie Guide.

Turners Steak and Ale Pie

Bognor Regis, a place so sleepy it’s twinned with the Land of Nod. It does possess Turners however, a specialist family run pie shop with a very smart exterior, if a little bit marooney in colour.

As soon as I get out of the car, that unmistakeable waft of pastry comes heading my way, I’m like a geriatric Bisto-kid. The lad serving is a chirpy Cockney geezer, with a mop of hair and therefore bearing more than a passing resemblance to Charlatans front man Tim Burgess. All about the pies in here, chicken and steak of various dimensions, served on their own or you can chuck in peas, mash and gravy for a couple of extra quid.

142.

Purveyor: Turners
Premises: Bognor Regis
Purchase: Steak and ale pie £2.30

Place: 8 The hot pies and mash are pulled down from a serving hatch which is a nice touch
Pastry: 8 A highly decorative crust, crisp in the mouth but uneven and artisan in its form, suggesting it has been crimped by hand. Highly portable as well, not that I’ve seen many Sussex folk walking around eating pies with their hands like they do where I’m from
Presentation: 9 Amazing aroma and piping hot
Package: 9 A dangerously overcrowded population of prime steak lies within
Palate: 8 Mighty and meaty
Price: 7 Over £2 takeaway but this is no average pie
Portion: 8 Deep and oblong shaped

OVERALL: 57/70 A splendidly well filled pie from a passionate vendor dedicated to fine food

The finer details:

The original review took place on Tuesday 16th October 2012. Obviously with Turners being a good 250 miles from my house, I am yet to pay a repeat visit, or indeed, try their Pies by Post service. Though I should add that I have no doubt unknowing eaten their pies in my role of judge at the British Pie Awards. Given their 2020 success with it, I reason that the next pie of theirs to review for the Good Pie Guide will be the Steak and Stilton pie, the 2020 BPA Supreme Champion. Can’t wait!

Current pricing (December 2020)
A steak and ale pie is currently retailing at £3.80 via Turner’s click and collect service. Or you can of course buy in bulk using their Pies by Post service.

Website: https://www.turnerspies.co.uk/
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