Review for Paul's Pies

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  3. Paul’s Steak & Guinness Pie

The combination of shortcrust and suet pastry is beyond perfect. The top crust resembles a crown and this is certainly a pie fit for a king. The craftsmanship exhibited in creating this crust belongs in a pie museum. The contents come tumbling out of the pie which has considerable depth to it. My own fears are confirmed when I find it contains large swathes of mushrooms however this is more than offset by the presence of delightful slithers of bacon, onion and top quality chunks of beef

Presentation 4.5
Service 5.0
Pastry 5.5
Filling 4.5
Taste 4.5
Value For Money 4.0
Portion Size 5.0
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